1 serving (100 grams) contains 250 calories, 3.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
595.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.8 g | 30% | |
Saturated Fat | 11.9 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 23.8 mg | 7% | |
Sodium | 476.2 mg | 20% | |
Total Carbohydrates | 83.3 g | 30% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 35.7 g | ||
protein | 7.1 g | 14% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 23.8 mg | 1% | |
Iron | 1.2 mg | 6% | |
Potassium | 119.0 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chausson aux Pommes, or "apple slipper," is a classic French pastry originating from France’s rich culinary tradition. This flaky turnover is made from layers of buttery puff pastry filled with a tangy-sweet apple compote, sometimes enhanced with cinnamon or vanilla for added warmth and flavor. Its golden, crisp exterior comes from a light egg wash, giving it a beautifully appealing finish. While its primary ingredients—apples—are natural sources of fiber and vitamins, the pastry’s high butter and sugar content make it relatively indulgent. The Chausson aux Pommes is best enjoyed as an occasional treat, offering a comforting balance between fruity brightness and a rich, satisfying texture.