Nutrition Facts for Charlotte cake
Image of Charlotte cake

Charlotte cake

Item Rating: 56/100

One cup of Charlotte cake is around 238 grams and contains approximately 595 calories, 9.5 grams of protein, 24 grams of fat, and 83 grams of carbohydrates.

Charlotte Cake is a delightful dessert that hails from France, blending the elegance of traditional pastry with a comforting, homey feel. Made with layers of light sponge cake, luscious fruit purée, and creamy mousse, it's often encased in delicious ladyfingers. While it’s a treat, the use of fresh fruits offers a refreshing twist, making it a slightly healthier option compared to richer cakes. Perfect for celebrations or a sweet afternoon indulgence, Charlotte Cake captivates with its beautiful presentation and delightful flavors, enchanting anyone who takes a slice.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 23.8095g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 357.1429mg 0%
Total Carbohydrate 83.3333g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 47.619g
Protein 9.5238g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 2.381mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.6%
Protein: 6.5%
Carbs: 56.9%