One cup of Charlotte cake is around 237.2 grams and contains approximately 930.9 calories, 6.0 grams of protein, 51.1 grams of fat, and 114.1 grams of carbohydrates.
Charlotte Cake is a delightful dessert that hails from France, blending the elegance of traditional pastry with a comforting, homey feel. Made with layers of light sponge cake, luscious fruit purée, and creamy mousse, it's often encased in delicious ladyfingers. While it’s a treat, the use of fresh fruits offers a refreshing twist, making it a slightly healthier option compared to richer cakes. Perfect for celebrations or a sweet afternoon indulgence, Charlotte Cake captivates with its beautiful presentation and delightful flavors, enchanting anyone who takes a slice.
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Nutrition Information
Calories |
930.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 51.1 g | 65% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 114.1 g | 41% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 6.0 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
