1 serving (170 grams) contains 400 calories, 5.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
352.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 2.6 g | 13% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 264.6 mg | 11% | |
| Total Carbohydrates | 44.1 g | 16% | |
| Dietary Fiber | 4.4 g | 15% | |
| Sugars | 0 g | ||
| protein | 4.4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 17.6 mg | 1% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 529.2 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Charleys french fries
Charleys French Fries are a classic, crispy side dish made from freshly cut potatoes that are deep-fried to golden perfection and lightly salted. A staple of American fast food, these fries are beloved for their warm, fluffy interior and satisfying crunch. Derived from traditional French and Belgian culinary styles, they complement a wide range of meals, from sandwiches to burgers. Nutritionally, they offer a simple source of carbohydrates for quick energy but are also high in calories and may contain added fats from the frying process. While they are free from artificial flavors or preservatives, moderation is key due to their sodium and oil content. Pairing Charleys French Fries with a side of fresh veggies or choosing a smaller portion can help balance your meal. Enjoy them as an indulgent treat or occasional snack to satisfy your crispy cravings.
