One cup of Chardonnay is around 237.1 grams and contains approximately 198.4 calories, 0.2 grams of protein, 0 grams of fat, and 5.2 grams of carbohydrates.
Chardonnay is a versatile white wine known for its rich flavors and smooth texture. Originating from the Burgundy region of France, it boasts fruity notes of apple, pear, and citrus, often complemented by buttery undertones from oak aging. This delightful wine pairs perfectly with a variety of cuisines, from seafood and poultry to creamy pasta dishes. While Chardonnay contains antioxidants that may offer health benefits in moderation, it's essential to enjoy responsibly, as it can also be higher in calories. Discover the elegance and charm of Chardonnay in every sip.
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Nutrition Information
Calories |
198.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 11.9 mg | 0% | |
| Total Carbohydrates | 5.2 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.3 g | ||
| protein | 0.2 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 21.3 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 168.4 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
