Charbroiled pork
One cup of Charbroiled pork is around 238 grams and contains approximately 576 calories, 64 grams of protein, 33 grams of fat, and 0 grams of carbohydrates.
Charbroiled Pork is a succulent dish that hails from the smoky barbecues of Southern cuisine. Expertly marinated, it features tender cuts of pork that are grilled to perfection, infusing them with a rich, charred flavor. This savory delight is often complemented by a variety of spices and sauces, enhancing its mouthwatering appeal. While pork is a great source of protein, it’s important to opt for lean cuts to keep it healthier. Enjoyed alongside fresh vegetables or a grain, Charbroiled Pork offers a balanced meal that's bursting with taste and tradition.
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 576.1905 |
| Total Fat 33.3333g | 0% |
| Saturated Fat 11.9048g | 0% |
| Cholesterol 209.5238mg | 0% |
| Sodium 135.7143mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 64.2857g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 45.2381mg | 0% |
| Iron 2.619mg | 0% |
| Potassium 1007.1429mg | 0% |
Source of Calories