One cup of Chappathi with veg curry is around 235.3 grams and contains approximately 352.9 calories, 9.4 grams of protein, 11.8 grams of fat, and 58.8 grams of carbohydrates.
Chappathi with Veg Curry is a delightful dish rooted in Indian cuisine, featuring soft, unleavened flatbreads made from whole wheat flour. Paired with a vibrant medley of seasonal vegetables simmered in aromatic spices, this meal bursts with flavor and color. Rich in fiber and plant-based nutrients, Chappathi is not only a great source of energy but also supports digestive health. The Veg Curry, filled with vitamins and minerals, adds a wholesome touch, making this dish a healthy choice for any time of the day. Enjoy this comforting combination that celebrates the essence of tradition and nutrition!
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Nutrition Information
Calories |
352.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 5.9 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
