One cup of Chantilly cream is around 238.1 grams and contains approximately 452.4 calories, 5.4 grams of protein, 74.3 grams of fat, and 23.3 grams of carbohydrates.
Chantilly Cream is a luscious whipped cream delicacy, originating from the charming region of Chantilly in France. Made from just heavy cream, sugar, and a hint of vanilla, it's a delightful topping that adds a touch of elegance to desserts. While it enhances the flavor of fruits, cakes, and pastries, it’s important to enjoy it in moderation due to its richness. With its light, airy texture and sweet taste, Chantilly Cream transforms any dish into a sumptuous treat, bringing a taste of French cuisine right to your table.
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Nutrition Information
Calories |
452.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 74.3 g | 95% | |
| Saturated Fat | 34.8 g | 173% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 205.7 mg | 68% | |
| Sodium | 91.4 mg | 3% | |
| Total Carbohydrates | 23.3 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 14.2 g | ||
| protein | 5.4 g | 10% | |
| Vitamin D | 1.1 mcg | 5% | |
| Calcium | 99.0 mg | 7% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 146.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
