Chantille cake

Item Rating: 43/100

One cup of Chantille cake is around 240 grams and contains approximately 841 calories, 12 grams of protein, 36 grams of fat, and 120 grams of carbohydrates.

Chantille Cake is a delightful indulgence hailing from the world of classic French pastry. This exquisite creation features layers of light, airy sponge cake, lovingly infused with vanilla and enveloped in a rich, velvety chantilly cream, made from fresh whipped cream and a hint of sugar. While it’s a treat for the senses, it does lean towards the decadent side, with its creamy layers and sweet flavor. However, the freshness of the cream offers a touch of real dairy goodness, making it a more wholesome choice compared to heavier desserts. Perfect for celebrations or simply to savor the moment, Chantille Cake is a harmonious blend of elegance and flavor!

Nutrition Facts

Serving size	(240.3846g)

Amount per serving	% Daily Value*
Calories	841.3462

Total Fat 36.0577g	0%
Saturated Fat 19.2308g	0%
Polyunsaturated Fat g
Cholesterol 120.1923mg	0%
Sodium 480.7692mg	0%
Total Carbohydrate 120.1923g	0%
Dietary Fiber 2.4038g	0%
Total Sugars 72.1154g
Protein 12.0192g	0%

Vitamin D 0IU	0%
Calcium 240.3846mg	0%
Iron 2.4038mg	0%
Potassium 360.5769mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%

Protein: 5.6%

Carbs: 56.3%