One cup of Chanterelle sauce is around 238.1 grams and contains approximately 357.1 calories, 4.8 grams of protein, 28.6 grams of fat, and 23.8 grams of carbohydrates.
Chanterelle Sauce is a luscious blend of earthy chanterelle mushrooms, creamy textures, and fragrant herbs. Originating from European cuisine, this velvety sauce elevates meats, pastas, and vegetables alike. Packed with vitamins like D and B, and rich in antioxidants, it offers a wholesome touch to your meals, while its low-calorie content makes it a guilt-free indulgence. Whether drizzled over grilled chicken or stirred into risotto, Chanterelle Sauce brings a taste of nature right to your plate.
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Nutrition Information
Calories |
357.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 23.8 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
