One cup of Champignon boscaiola is around 235.3 grams and contains approximately 353.0 calories, 11.8 grams of protein, 17.6 grams of fat, and 35.3 grams of carbohydrates.
Champignon Boscaiola is a delicious Italian dish that features tender mushrooms sautéed in a rich blend of garlic, herbs, and creamy sauce. Originating from the beautiful woodlands of Italy, this comforting dish often includes ingredients like pancetta and parsley, creating a symphony of flavors. It’s a fantastic source of vitamins and minerals, thanks to the mushrooms, while the cream adds a touch of indulgence. Enjoy it over pasta or with crusty bread for a satisfying meal that balances health with gourmet taste.
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Nutrition Information
Calories |
353.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
