Champaign cake

Item Rating: 38/100

One cup of Champaign cake is around 240 grams and contains approximately 841 calories, 9.6 grams of protein, 36 grams of fat, and 120 grams of carbohydrates.

Champaign Cake is a delightful dessert that combines the rich flavors of vanilla and champagne, creating a light and airy treat. Originating from French patisserie traditions, this cake features fluffy layers infused with real champagne, layered with velvety buttercream frosting. While it’s a decadent indulgence, it also includes hints of fresh fruits like strawberries or raspberries, adding a touch of natural sweetness and color. Though it's not low-calorie, it's a sophisticated option for special celebrations, allowing you to savor the elegance of champagne in every bite.

Nutrition Facts

Serving size	(240.3846g)

Amount per serving	% Daily Value*
Calories	841.3462

Total Fat 36.0577g	0%
Saturated Fat 19.2308g	0%
Polyunsaturated Fat g
Cholesterol 120.1923mg	0%
Sodium 721.1538mg	0%
Total Carbohydrate 120.1923g	0%
Dietary Fiber 2.4038g	0%
Total Sugars 84.1346g
Protein 9.6154g	0%

Vitamin D 0IU	0%
Calcium 120.1923mg	0%
Iron 3.6058mg	0%
Potassium 240.3846mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.5%

Protein: 4.6%

Carbs: 57.0%