One cup of Champagne truffle snow skin mooncake is around 238.1 grams and contains approximately 833.3 calories, 11.9 grams of protein, 35.7 grams of fat, and 119 grams of carbohydrates.
Champagne Truffle Snow Skin Mooncake is a luxurious twist on a traditional Asian delicacy. This exquisite mooncake features a delicate, snow skin exterior, made from glutinous rice flour, and is filled with a rich blend of smooth Champagne truffle chocolate. Hailing from Chinese pastry traditions, these mooncakes combine culinary artistry with a modern flair. While indulgent in flavor, they are lower in calories compared to baked versions, offering a lighter dessert option. Perfect for celebrations, Champagne Truffle Snow Skin Mooncake is a delightful fusion of taste and elegance that elevates any gathering.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 119 g | 43% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
