1 serving (30 grams) contains 120 calories, 0.0 grams of protein, 12.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
944.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 94.5 g | 121% | |
| Saturated Fat | 15.7 g | 78% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1417.3 mg | 61% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 78.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Champagne salad dressing
Champagne Salad Dressing is a light and tangy addition to salads, renowned for its delicate flavor profile. Originating from French-inspired cuisine, this dressing incorporates champagne vinegar as its star ingredient, often blended with olive oil, Dijon mustard, honey, and sometimes shallots or garlic for added depth. Known for its refreshing acidity, it pairs beautifully with leafy greens, fruit salads, and even seafood dishes. From a nutritional standpoint, olive oil provides heart-healthy monounsaturated fats, while champagne vinegar contributes minimal calories with a bright flavor. However, some versions may feature added sweeteners, increasing sugar content. For those mindful of sodium levels, Dijon mustard and other seasonings should be moderated. This versatile dressing offers a healthier alternative to creamy or heavily processed options, making it a popular choice for those seeking a refined yet mindful addition to their meals.
