One cup of Challah roll is around 236.1 grams and contains approximately 694.4 calories, 22.2 grams of protein, 11.1 grams of fat, and 125.0 grams of carbohydrates.
Challah Roll is a soft, braided bread originating from Jewish cuisine, traditionally enjoyed during Shabbat and holidays. Made with enriched ingredients like eggs, flour, sugar, and yeast, it offers a slightly sweet flavor and a beautiful golden crust. These rolls are perfect as a side, for sandwiches, or simply enjoyed warm with butter. While delicious and comforting, they do contain refined carbohydrates and sugars, so moderation is key. Indulge in the delightful texture and rich history of Challah Roll—your taste buds will thank you!
Log this food in SnapCalorie
Nutrition Information
Calories |
694.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.1 g | 14% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 833.3 mg | 36% | |
| Total Carbohydrates | 125.0 g | 45% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 16.7 g | ||
| protein | 22.2 g | 44% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 5.6 mg | 31% | |
| Potassium | 194.4 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
