One cup of Challah loaf is around 236.6 grams and contains approximately 828.1 calories, 21.3 grams of protein, 23.7 grams of fat, and 118.3 grams of carbohydrates.
Challah Loaf is a beautifully braided bread, rich in tradition and flavor, originating from Jewish cuisine. Made with simple ingredients like flour, eggs, sugar, and yeast, it boasts a soft, slightly sweet texture that's perfect for special occasions and everyday meals alike. While it’s indulgent, with a delightful buttery flavor, it also offers a comforting sense of community and connection. Enjoy it as toast, in French toast, or simply on its own—it’s a delicious way to celebrate tradition, one slice at a time.
Calories |
828.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.7 g | 30% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 118.3 mg | 39% | |
Sodium | 946.4 mg | 41% | |
Total Carbohydrates | 118.3 g | 43% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 18.9 g | ||
protein | 21.3 g | 42% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.3 mg | 3% | |
Iron | 7.1 mg | 39% | |
Potassium | 236.6 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.