Nutrition Facts for Challah loaf
Image of Challah loaf

Challah loaf

Item Rating: 64/100

One cup of Challah loaf is around 237 grams and contains approximately 828 calories, 21 grams of protein, 24 grams of fat, and 118 grams of carbohydrates.

Challah Loaf is a beautifully braided bread, rich in tradition and flavor, originating from Jewish cuisine. Made with simple ingredients like flour, eggs, sugar, and yeast, it boasts a soft, slightly sweet texture that's perfect for special occasions and everyday meals alike. While it’s indulgent, with a delightful buttery flavor, it also offers a comforting sense of community and connection. Enjoy it as toast, in French toast, or simply on its own—it’s a delicious way to celebrate tradition, one slice at a time.

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 828.0594
Total Fat 23.6588g 0%
Saturated Fat 4.7318g 0%
Polyunsaturated Fat g
Cholesterol 118.2942mg 0%
Sodium 946.3536mg 0%
Total Carbohydrate 118.2942g 0%
Dietary Fiber 4.7318g 0%
Total Sugars 18.9271g
Protein 21.293g 0%
Vitamin D 0IU 0%
Calcium 47.3177mg 0%
Iron 7.0977mg 0%
Potassium 236.5884mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.6%
Protein: 11.0%
Carbs: 61.3%