1 serving (100 grams) contains 250 calories, 4.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 119.0 mg | 5% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 59.5 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 119.0 mcg | 595% | |
| Calcium | 357.1 mg | 27% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chai cream
Chai Cream is a decadent blend of warm, spiced chai flavors and creamy texture. Inspired by the aromatic spices of Indian chai tea, this creation typically combines traditional chai spices like cinnamon, ginger, cardamom, cloves, and black pepper with a rich, velvety base of cream or custard. Sweetened to perfection, Chai Cream embodies both indulgence and comfort. While the spices themselves boast antioxidant properties and may support digestion, the richness of the cream means it's higher in calories and fats, making moderation important for those mindful of their dietary intake. Perfect as a dessert or topping, Chai Cream captures the essence of chai’s bold flavors while offering a luscious treat for the senses.
