One cup of Ceviche de corvina is around 235.3 grams and contains approximately 140 calories, 21.6 grams of protein, 5.5 grams of fat, and 11.3 grams of carbohydrates.
Ceviche De Corvina is a vibrant and refreshing dish originating from the coastal regions of Peru. This delightful seafood specialty features tender corvina, a flaky white fish, marinated in zesty lime juice. It's often accompanied by fresh cilantro, tomatoes, and finely chopped red onion, creating a colorful and flavorful mix. Packed with protein and omega-3 fatty acids, this dish is not only delicious but also heart-healthy. Typically served chilled, ceviche de corvina embodies the essence of Latin American cuisine, making it a nutritious choice for seafood lovers everywhere.
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Nutrition Information
Calories |
140 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.5 g | 7% | |
| Saturated Fat | 1.1 g | 5% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 55.3 mg | 18% | |
| Sodium | 552.9 mg | 24% | |
| Total Carbohydrates | 11.3 g | 4% | |
| Dietary Fiber | 3.3 g | 11% | |
| Sugars | 2.2 g | ||
| protein | 21.6 g | 43% | |
| Vitamin D | 110.6 mcg | 553% | |
| Calcium | 43.5 mg | 3% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 331.8 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
