Cereal with seeds and raspberries

Cereal with seeds and raspberries

Breakfast

Item Rating: 72/100

1 serving (50 grams) contains 190 calories, 4.0 grams of protein, 5.0 grams of fat, and 32.5 grams of carbohydrates.

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760
calories
16
protein
130
carbohydrates
20
fat

Nutrition Information

1 cup (200g)
Calories
760
% Daily Value*
Total Fat 20 g 25%
Saturated Fat 3 g 15%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 400 mg 17%
Total Carbohydrates 130 g 47%
Dietary Fiber 20 g 71%
Sugars 30 g
protein 16 g 32%
Vitamin D 0 mcg 0%
Calcium 100 mg 7%
Iron 6 mg 33%
Potassium 600 mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

68.1%
8.4%
23.6%
Fat: 180 cal (23.6%)
Protein: 64 cal (8.4%)
Carbs: 520 cal (68.1%)

About Cereal with seeds and raspberries

Cereal with Seeds and Raspberries is a wholesome breakfast option featuring crunchy cereal grains, nutrient-packed seeds like chia, flax, or sunflower, and sweet, tangy raspberries. Inspired by health-focused cuisines, this meal combines fiber-rich complex carbohydrates and antioxidants for a balanced start to the day. Seeds provide omega-3 fatty acids, protein, and essential minerals such as magnesium and zinc. Raspberries add a burst of flavor while delivering vitamin C and dietary fiber. The cereal often originates from whole grains, offering sustained energy and supporting digestive health. For extra nutrition, some variations may include unsweetened yogurt or plant-based milk, though added sugars in certain cereal brands could detract from its health benefits. Ideal for those seeking a nutritious and satisfying breakfast, this dish bridges taste with wellness and can be tailored to individual dietary needs.