Cendol jagung

Item Rating: 67/100

One cup of Cendol jagung is around 235 grams and contains approximately 294 calories, 3.5 grams of protein, 5.9 grams of fat, and 59 grams of carbohydrates.

Cendol Jagung is a delightful dessert hailing from Southeast Asia, especially popular in Indonesia and Malaysia. This refreshing treat features green rice flour jelly known as cendol, sweet corn kernels, and creamy coconut milk, all served over crushed ice. It’s not just delicious; the corn adds a natural sweetness and provides fiber, while coconut milk offers healthy fats. Ideal for hot days, Cendol Jagung is a perfect blend of textures and flavors, combining the soft jelly, crunchy corn, and creamy milk in every spoonful. Enjoy this sweet indulgence with a sense of tradition and freshness!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	294.1176

Total Fat 5.8824g	0%
Saturated Fat 2.3529g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 117.6471mg	0%
Total Carbohydrate 58.8235g	0%
Dietary Fiber 2.3529g	0%
Total Sugars 35.2941g
Protein 3.5294g	0%

Vitamin D 0IU	0%
Calcium 23.5294mg	0%
Iron 1.1765mg	0%
Potassium 176.4706mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.5%

Protein: 4.7%

Carbs: 77.8%