1 serving (100 grams) contains 150 calories, 5.0 grams of protein, 12.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
360.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.8 g | 36% | |
Saturated Fat | 14.4 g | 72% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 72.1 mg | 24% | |
Sodium | 961.5 mg | 41% | |
Total Carbohydrates | 12.0 g | 4% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 4.8 g | ||
protein | 12.0 g | 24% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 120.2 mg | 9% | |
Iron | 1.2 mg | 6% | |
Potassium | 480.8 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Celery Sticks with Cream Cheese and Bacon Bits is a flavorful snack that combines crunchy freshness with creamy indulgence and savory richness. This dish consists of crisp celery stalks, generously filled with smooth cream cheese and topped with crunchy bacon bits for added texture and taste. Rooted in American cuisine, it is often enjoyed at casual gatherings, as a party appetizer, or as a quick snack. Nutritionally, celery provides fiber, vitamins, and hydration benefits, while cream cheese contributes calcium and a dose of decadence. Bacon bits add protein but also bring higher sodium and fat content, making moderation key. Perfect for those balancing healthy eating with cravings for something rich, this straightforward recipe delivers satisfaction while showcasing a combination of nutritious elements and indulgent flavors.