One cup of Celeriac remoulade is around 240 grams and contains approximately 360 calories, 2.4 grams of protein, 28.8 grams of fat, and 24 grams of carbohydrates.
Celeriac Remoulade is a refreshing and crunchy salad made from grated celeriac, also known as celery root, mixed with a creamy dressing of mayonnaise, mustard, and lemon juice. This classic French dish offers a perfect blend of tangy and earthy flavors, making it a delightful accompaniment to rich meals. Packed with vitamins and fiber, celeriac is a nutritious choice that supports digestive health while being lower in calories than many other root vegetables. Enjoy it as a light starter or a vibrant side dish, celebrating the essence of French cuisine in every bite!
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Nutrition Information
Calories |
360 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.8 g | 36% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.8 mg | 7% | |
| Sodium | 720 mg | 31% | |
| Total Carbohydrates | 24 g | 8% | |
| Dietary Fiber | 7.2 g | 25% | |
| Sugars | 4.8 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 72.3 mg | 5% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 480 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
