Nutrition Facts for Cebula
Image of Cebula

Cebula

Item Rating: 83/100

One cup of Cebula is around 239 grams and contains approximately 96 calories, 2.6 grams of protein, 0.2 grams of fat, and 22 grams of carbohydrates.

Cebula is a delicious and versatile onion, commonly used in cuisines around the world. With its distinctive layers and rich flavor, cebula enhances everything from salads to stews. Packed with vitamins C and B6, as well as antioxidants, cebula promotes heart health and boosts immunity. It's low in calories and high in fiber, making it a fantastic addition to any healthy diet. Whether caramelized to bring out its sweetness or diced for that perfect crunch, cebula is a kitchen staple that brings flavor and nutrition to your plate.

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Nutrition Facts

Serving size (239.1304g)
Amount per serving % Daily Value*
Calories 95.6522
Total Fat 0.2391g 0%
Saturated Fat 0.0478g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 9.5652mg 0%
Total Carbohydrate 22.3348g 0%
Dietary Fiber 4.0652g 0%
Total Sugars 10.1391g
Protein 2.6304g 0%
Vitamin D 0IU 0%
Calcium 55mg 0%
Iron 0.5022mg 0%
Potassium 349.1304mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.1%
Protein: 10.3%
Carbs: 87.6%