One cup of Cebolla frita is around 236.6 grams and contains approximately 1987.3 calories, 19.7 grams of protein, 142.0 grams of fat, and 159.3 grams of carbohydrates.
Cebolla Frita is a deliciously crispy fried onion commonly found in Latin American cuisine. Made from thinly sliced onions that are expertly fried until golden and crunchy, this savory treat adds a delightful texture and flavor to various dishes. While it’s rich in flavor, it's important to enjoy Cebolla Frita in moderation, as it can be high in calories and fat due to the frying process. However, onions themselves are a great source of vitamins and antioxidants. Perfect as a topping for tacos, salads, or sandwiches, Cebolla Frita elevates any meal with its irresistible crunch and taste.
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Nutrition Information
Calories |
1987.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 142.0 g | 182% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 159.3 g | 57% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 19.7 g | 39% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
