One cup of Ceafa de porc is around 238 grams and contains approximately 595 calories, 43.0 grams of protein, 48.0 grams of fat, and 0 grams of carbohydrates.
Ceafa De Porc is a delicious cut of pork known for its rich flavor and tender texture. Originating from Romanian cuisine, this dish features succulent meat usually marinated with a blend of spices, then grilled or roasted to perfection. Packed with protein, Ceafa De Porc can be a healthier choice when enjoyed in moderation, providing essential nutrients. However, it's best to be mindful of portion sizes and preparation methods to keep it balanced. Indulge in this culinary delight that brings a taste of tradition to your plate!
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Nutrition Information
Calories |
595 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48.0 g | 61% | |
| Saturated Fat | 18.0 g | 90% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 167.0 mg | 55% | |
| Sodium | 167.0 mg | 7% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 43.0 g | 86% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 24.0 mg | 1% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 643.0 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
