1 serving (45 grams) contains 130 calories, 5.0 grams of protein, 11.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
684.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 57.9 g | 74% | |
| Saturated Fat | 18.4 g | 91% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 157.9 mg | 52% | |
| Sodium | 2526.3 mg | 109% | |
| Total Carbohydrates | 5.3 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 26.3 g | 52% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 52.6 mg | 4% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 526.3 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cdo chicken franks
CDO Chicken Franks are flavorful, ready-to-cook sausages made primarily from chicken meat, offering a convenient protein option for meals or snacks. These franks are seasoned with a blend of spices, giving them a savory taste that complements both local and international dishes. Originating from the Philippines, they reflect a fusion of culinary versatility and taste, often enjoyed grilled, fried, or boiled. While they are high in protein from the chicken base, consumers should be mindful of their sodium and fat content, which can be significant depending on portion size. They contain preservatives to extend shelf life and are typically processed, which may not align with all dietary preferences. Despite these considerations, CDO Chicken Franks remain a popular choice for quick and satisfying meals shared among family and friends.
