1 serving (50 grams) contains 150 calories, 4.0 grams of protein, 3.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.3 g | 18% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1428.6 mg | 62% | |
| Total Carbohydrates | 119.0 g | 43% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 4.8 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 190.5 mg | 14% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cayenne tortilla
Cayenne Tortillas are a spicy twist on traditional flour tortillas, infused with cayenne pepper to deliver a bold, zesty flavor. Originating from Tex-Mex cuisine, they blend simplicity with an exciting kick, making them ideal for tacos, wraps, or quesadillas. Typically crafted from flour, water, oil, and cayenne pepper, these tortillas may also include a touch of salt and optional seasonings for enhanced flavor. The addition of cayenne pepper not only provides heat but is rich in capsaicin, which may support metabolism and promote anti-inflammatory benefits. However, like most flour-based tortillas, Cayenne Tortillas are relatively high in carbohydrates and can include added fats depending on the recipe, making moderation important for those managing calorie intake. Perfect for adventurous eaters, they pair well with fresh vegetables and lean proteins, offering a flavorful foundation while allowing for a balanced and satisfying meal.
