Cavier
Item Rating: 52/100
One cup of Cavier is around 237 grams and contains approximately 621 calories, 58 grams of protein, 43 grams of fat, and 8.9 grams of carbohydrates.
Cavier is a luxurious delicacy made from the salted eggs of sturgeon, known for its rich, briny flavor and unique texture. Originating from the depths of ancient rivers and oceans, this exquisite treat is a staple in gourmet cuisine, often served on blinis or as an elegant garnish. Packed with omega-3 fatty acids, vitamins, and minerals, cavier offers heart-healthy benefits, but remember, it’s also high in sodium. Enjoy it in moderation, and savor the indulgence of this exclusive delicacy that has captivated palates for centuries.
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Nutrition Facts
| Serving size | (236.5884g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 621.0445 |
| Total Fat 42.8816g | 0% |
| Saturated Fat 8.8721g | 0% |
| Cholesterol 1389.9568mg | 0% |
| Sodium 3548.8259mg | 0% |
| Total Carbohydrate 8.8721g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 57.6684g | 0% |
| Vitamin D 266.1619IU | 0% |
| Calcium 650.6181mg | 0% |
| Iron 28.0949mg | 0% |
| Potassium 443.6032mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 59.2%
Protein: 35.4%
Carbs: 5.4%