One cup of Caviar on toast is around 1 grams and contains approximately 110 calories, 15 grams of protein, 8 grams of fat, and 10 grams of carbohydrates.
Caviar On Toast is a luxurious yet simple dish that showcases the finest caviar, delicately perched on crispy, buttery toast. This indulgent treat hails from classic European cuisine, often found in French or Russian dining. The caviar, rich in omega-3 fatty acids, offers a boost to heart health and is a good source of vitamins and minerals. Paired with the toast, it creates a delightful contrast of textures—crunchy and creamy. While it’s a decadent choice, moderation is key to enjoying its opulent flavors while savoring its nutritional benefits. Perfect for special occasions or a gourmet snack, Caviar On Toast is an unforgettable experience!
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Nutrition Information
Calories |
110 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8 g | 10% | |
| Saturated Fat | 2 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 90 mg | 30% | |
| Sodium | 180 mg | 7% | |
| Total Carbohydrates | 10 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1 g | ||
| protein | 15 g | 30% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 1 mg | 5% | |
| Potassium | 200 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
