Nutrition Facts for Causa encevichada
Image of Causa encevichada

Causa encevichada

Item Rating: 69/100

One cup of Causa encevichada is around 235 grams and contains approximately 412 calories, 12 grams of protein, 18 grams of fat, and 53 grams of carbohydrates.

Causa Encevichada is a vibrant Peruvian dish that combines the smooth texture of yellow potato puree with the refreshing zest of ceviche. This delectable creation layers creamy causa with tender fish marinated in citrus, often garnished with avocado, olives, and a sprinkle of cilantro. Originating from the coastal regions of Peru, it's a perfect blend of tradition and flavor. Rich in omega-3 fatty acids from the fish and packed with vitamins from the potatoes and vegetables, Causa Encevichada is both satisfying and nutritious, making it a delightful choice for a light yet flavorful meal.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 17.6471g 0%
Saturated Fat 3.5294g 0%
Polyunsaturated Fat g
Cholesterol 35.2941mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 5.8824g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 11.3%
Carbs: 50.7%