Nutrition Facts for Caulifower rice
Image of Caulifower rice

Caulifower rice

Item Rating: 86/100

One cup of Caulifower rice is around 250 grams and contains approximately 62 calories, 5 grams of protein, 0.8 grams of fat, and 12 grams of carbohydrates.

Cauliflower rice is a nutritious, low-carb alternative to traditional grains. Made by finely chopping or grating fresh cauliflower, this versatile dish hails from the realms of healthy cuisine, often found in low-carb and paleo diets. Packed with vitamins C and K, along with fiber, it promotes better digestion and supports weight management. With a mild flavor, it easily absorbs the essence of spices and sauces, making it perfect for stir-fries, grain bowls, or as a side dish. Enjoy cauliflower rice guilt-free as you explore a world of healthy eating!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 62.5
Total Fat 0.75g 0%
Saturated Fat 0.25g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 75mg 0%
Total Carbohydrate 12.5g 0%
Dietary Fiber 5g 0%
Total Sugars 5g
Protein 5g 0%
Vitamin D 0IU 0%
Calcium 55mg 0%
Iron 1mg 0%
Potassium 747.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.8%
Protein: 26.1%
Carbs: 65.1%