Cauliflower with curry sauce
One cup of Cauliflower with curry sauce is around 238 grams and contains approximately 159 calories, 4.8 grams of protein, 7.9 grams of fat, and 16 grams of carbohydrates.
Cauliflower With Curry Sauce is a vibrant and flavorful dish that combines tender cauliflower florets with a rich, aromatic curry sauce. Originating from Indian cuisine, this dish typically features a blend of spices like cumin, turmeric, and coriander, giving it a warm, earthy flavor. Packed with nutrients, cauliflower is an excellent source of vitamins C and K, while the spices offer anti-inflammatory benefits. Paired with whole grains or steamed rice, this dish delivers a satisfying and healthy meal option that’s both comforting and nourishing, perfect for any occasion.
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 158.7302 |
| Total Fat 7.9364g | 0% |
| Saturated Fat 1.5874g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 476.1905mg | 0% |
| Total Carbohydrate 15.8731g | 0% |
| Dietary Fiber 6.3493g | 0% |
| Total Sugars 4.7619g | |
| Protein 4.7619g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 63.4921mg | 0% |
| Iron 1.5874mg | 0% |
| Potassium 476.1905mg | 0% |
Source of Calories