Cauliflower with boors and cheese
One cup of Cauliflower with boors and cheese is around 235 grams and contains approximately 176 calories, 9.4 grams of protein, 12 grams of fat, and 12 grams of carbohydrates.
Cauliflower With Boors And Cheese is a delicious and hearty dish that combines tender cauliflower florets and savory boors sausage, all smothered in a rich, creamy cheese sauce. This delightful recipe originates from comfort food traditions, merging flavors from various cuisines. Packed with vitamins and fiber, cauliflower adds a nutritious punch, while boors contributes a satisfying meatiness. Though indulgent with its cheesy goodness, this dish can be made healthier by using low-fat cheese or adding more vegetables. Perfect as a side or a main course, it’s a mouthwatering treat that resonates with food lovers everywhere!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 176.4706 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 7.0588g | 0% |
| Cholesterol 35.2941mg | 0% |
| Sodium 352.9412mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 3.5294g | |
| Protein 9.4118g | 0% |
| Vitamin D 58.8235IU | 0% |
| Calcium 235.2941mg | 0% |
| Iron 1.1765mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories