Cauliflower rice with butter
One cup of Cauliflower rice with butter is around 200 grams and contains approximately 133 calories, 2.7 grams of protein, 9.3 grams of fat, and 13 grams of carbohydrates.
Cauliflower Rice With Butter is a deliciously creamy dish that transforms simple cauliflower into a rice alternative. This dish features riced cauliflower sautéed to perfection, enriched with a generous pat of butter that adds a rich flavor, making it irresistible. Originating from modern low-carb cuisine, it’s a favorite among those looking for healthier options. Packed with vitamins C and K, and significantly lower in carbs than traditional rice, it’s a smart choice for anyone seeking to eat lighter without sacrificing taste. Enjoy this satisfying side dish that’s not just healthy, but also incredibly versatile!
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Nutrition Facts
| Serving size | (200g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 133.3334 |
| Total Fat 9.3334g | 0% |
| Saturated Fat 5.3334g | 0% |
| Cholesterol 20mg | 0% |
| Sodium 133.3334mg | 0% |
| Total Carbohydrate 13.3334g | 0% |
| Dietary Fiber 4g | 0% |
| Total Sugars 2.6666g | |
| Protein 2.6666g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 40mg | 0% |
| Iron 0.6666mg | 0% |
| Potassium 400mg | 0% |
Source of Calories