One cup of Cauliflower linguine is around 250 grams and contains approximately 125 calories, 5 grams of protein, 2.5 grams of fat, and 25 grams of carbohydrates.
Cauliflower Linguine is a light and nutritious alternative to traditional pasta, crafted from finely grated cauliflower and blended with wholesome ingredients. Originating from the heart of Italian cuisine, this dish retains all the comforting flavors we love while offering a lower-carb, gluten-free twist. Packed with fiber, vitamins, and minerals, cauliflower linguine supports digestion and boosts your immune system, making it an ideal choice for healthy eating. Tossed with fresh vegetables, a drizzle of olive oil, and a sprinkle of herbs, this vibrant meal satisfies cravings without the guilt. Dive into a bowl of cauliflower linguine and enjoy a delicious taste of health.
Log this food in SnapCalorie
Nutrition Information
Calories |
125 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.5 g | 3% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 75 mg | 3% | |
| Total Carbohydrates | 25 g | 9% | |
| Dietary Fiber | 7.5 g | 26% | |
| Sugars | 5 g | ||
| protein | 5 g | 10% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 375 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
