Cauliflower gluten free pizza
One cup of Cauliflower gluten free pizza is around 100 grams and contains approximately 133 calories, 5.3 grams of protein, 6.7 grams of fat, and 13 grams of carbohydrates.
Cauliflower Gluten Free Pizza is a delicious and innovative twist on traditional pizza. Crafted with a savory crust made from nutrient-rich cauliflower, this pizza offers a delightful alternative for those seeking gluten-free options. Topped with a vibrant blend of fresh vegetables, rich tomato sauce, and your choice of mozzarella or dairy-free cheese, it’s bursting with flavor. Originating from the creative kitchens of healthy cuisine, this pizza is packed with vitamins, low in carbs, and perfect for satisfying cravings without the guilt. Enjoy a slice of indulgence that nourishes your body!
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Nutrition Facts
| Serving size | (100g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 133.3333 |
| Total Fat 6.6667g | 0% |
| Saturated Fat 2.6667g | 0% |
| Cholesterol 13.3333mg | 0% |
| Sodium 266.6667mg | 0% |
| Total Carbohydrate 13.3333g | 0% |
| Dietary Fiber 2g | 0% |
| Total Sugars 2g | |
| Protein 5.3333g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 100mg | 0% |
| Iron 1mg | 0% |
| Potassium 200mg | 0% |
Source of Calories