One cup of Cauliflower crust pesto pizza is around 140 grams and contains approximately 2100 calories, 30 grams of protein, 90 grams of fat, and 39.0 grams of carbohydrates.
Cauliflower Crust Pesto Pizza is a delicious and nutritious twist on your favorite comfort food. Featuring a gluten-free, crispy cauliflower crust, it’s topped with vibrant pesto made from fresh basil, garlic, and nuts. Finishing it off are gooey mozzarella cheese and a medley of fresh vegetables for that extra crunch. This pizza combines flavors inspired by classic Italian cuisine while offering a healthier alternative packed with vitamins and fiber. Enjoy a guilt-free indulgence, perfect for anyone looking to savor the taste without the carbs!
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Nutrition Information
Calories |
2100 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 90 g | 115% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 160 mg | 53% | |
| Sodium | 1720 mg | 74% | |
| Total Carbohydrates | 39.0 g | 14% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 30 g | 60% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
