1 serving (150 grams) contains 200 calories, 2.0 grams of protein, 15.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
317.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 31.7 mg | 1% | |
| Total Carbohydrates | 15.9 g | 5% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 12.7 g | ||
| protein | 3.2 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 158.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Catgedral cove coconut yoghurt
Cathedral Cove Coconut Yoghurt is a plant-based, dairy-free alternative crafted from the finest coconuts, offering a creamy and velvety texture. Originating from New Zealand, this yoghurt is inspired by tropical cuisine and natural ingredients. It's made simply with coconut cream and probiotics, containing no refined sugars, artificial colors, or preservatives. Rich in healthy fats and low in carbohydrates, it supports sustained energy and promotes gut health due to its live cultures. The absence of dairy makes it suitable for vegans and individuals with lactose sensitivities. While it’s inherently high in calories, its nutrient density supports balanced dietary choices when enjoyed in moderation. Perfect on its own or as a base in smoothies, breakfast bowls, or desserts, Cathedral Cove Coconut Yoghurt adds a wholesome, tropical twist to your meals.
