Nutrition Facts for Cashew pasta
Image of Cashew pasta

Cashew pasta

Item Rating: 71/100

One cup of Cashew pasta is around 235 grams and contains approximately 471 calories, 12 grams of protein, 18 grams of fat, and 59 grams of carbohydrates.

Cashew Pasta is a creamy, delicious dish made from wholesome cashews blended to perfection. Originating from the fusion of Italian and plant-based cuisine, this pasta offers a rich, nutty flavor that elevates any mealtime. Packed with healthy fats, it's a great source of protein, fiber, and essential nutrients, making it a guilt-free indulgence. Whether served with fresh vegetables, herbs, or a zesty sauce, Cashew Pasta is not only a versatile option for dinner but also a delightful way to enjoy a nourishing, dairy-free meal. Dive into this incredible culinary experience today!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 470.5882
Total Fat 17.6471g 0%
Saturated Fat 3.5294g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 352.9412mg 0%
Total Carbohydrate 58.8235g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 5.8824g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 10.7%
Carbs: 53.3%