1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Caseys pizza
Casey’s Pizza is a classic hand-tossed pie that delivers the comforting flavors of traditional Italian-American cuisine. Crafted with a soft, chewy crust that’s golden brown around the edges, it’s topped with a rich tomato sauce made from vine-ripened tomatoes, a generous layer of melted mozzarella cheese, and your choice of fresh toppings, including pepperoni, sausage, vegetables, or even specialty combinations. While pizza offers a balanced mix of carbohydrates, fats, and protein, its nutritional profile depends on portion size and topping selection. The crust provides energy-boosting carbs, while the cheese contributes calcium for bone health and protein for muscles. Fresh vegetable toppings can add fiber and vitamins, but higher-fat, processed meats like sausage or pepperoni may increase calories and sodium. Casey’s Pizza is a delicious crowd-pleaser perfect for sharing, but moderation is key to keeping it part of a balanced diet.
