1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 4.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
944.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 15.7 g | 78% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 393.7 mg | 17% | |
| Total Carbohydrates | 141.7 g | 51% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 78.7 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 236.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Casadinho
Casadinho is a traditional Brazilian sweet, often served during festive occasions. Its name translates to "little married," symbolizing the delightful pairing of two complementary parts. Each bite-sized treat consists of two soft cookies, typically made from flour, sugar, butter, and egg yolks, sandwiched together with a filling like guava paste (goiabada) or dulce de leche. This indulgent dessert is cherished for its balance of textures and flavors—sweet, tangy, and buttery. While Casadinho offers a nostalgic and cultural experience, it is high in sugar and fats, making it an occasional treat rather than a daily snack. Those mindful of their intake can explore healthier recipes that incorporate whole-grain flours or fruit-based sugar substitutes without losing its essence. Casadinho remains a beloved staple of Brazilian culinary tradition, symbolizing connection and harmony through its "marriage" of ingredients.
