One cup of Carvery is around 236 grams and contains approximately 566 calories, 38 grams of protein, 28 grams of fat, and 47.0 grams of carbohydrates.
Carvery is a traditional British culinary feast, where succulent roasts are carved to perfection right before your eyes. Featuring a medley of meats like tender beef, flavorful pork, and juicy turkey, it’s served alongside an array of mouth-watering sides, from crispy roast potatoes to seasonal vegetables. This hearty meal is perfect for gatherings, offering a comforting and satisfying experience. While rich in flavor, moderation is key, as the dish can be high in fats and calories. Enjoy the robust flavors and the warmth of togetherness that Carvery brings to the table!
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Nutrition Information
Calories |
566 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28 g | 35% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 47.0 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 38 g | 76% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
