1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 4.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
960 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 32.0 g | 41% | |
Saturated Fat | 8.0 g | 40% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1280.0 mg | 55% | |
Total Carbohydrates | 160.0 g | 58% | |
Dietary Fiber | 8.0 g | 28% | |
Sugars | 8.0 g | ||
protein | 16.0 g | 32% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 4.0 mg | 22% | |
Potassium | 240 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Carr's Crackers, originating from England, are a versatile and savory snack enjoyed worldwide. Typically made from wheat flour, vegetable oils, salt, and natural leavening agents, these crackers boast a light and crispy texture that pairs well with cheeses, spreads, or dips. Carr's offers a variety of crackers, including options with whole grains or seeds, which provide added fiber and nutrients. While not significantly high in fat or calories, they may contain moderate sodium levels, depending on the variety. Their simplicity and wholesome ingredients make them suitable for various diets, though individuals mindful of sodium or gluten intake should check labels closely. Ideal for entertaining or everyday snacking, Carr's Crackers blend tradition and versatility, offering a classic option with potential benefits when combined with nutrient-rich toppings.