Carrot sauerkraut
One cup of Carrot sauerkraut is around 238 grams and contains approximately 79 calories, 3.2 grams of protein, 0.8 grams of fat, and 16 grams of carbohydrates.
Carrot Sauerkraut is a vibrant twist on the classic fermented dish, blending crunchy carrots with tangy cabbage for a burst of flavor and nutrition. Originating from Eastern European cuisine, this colorful condiment is not just delicious; it’s packed with probiotics that promote gut health and digestion. Rich in vitamins A and C, Carrot Sauerkraut also adds a pop of color to your plate while being low in calories. Perfect as a side dish, topping, or snack, it’s a versatile superfood that brings a healthy crunch to any meal!
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