Nutrition Facts for Carrot sauce
Image of Carrot sauce

Carrot sauce

Item Rating: 80/100

One cup of Carrot sauce is around 237 grams and contains approximately 132 calories, 2.8 grams of protein, 0.7 grams of fat, and 31 grams of carbohydrates.

Carrot Sauce is a vibrant and flavorful blend of fresh carrots, garlic, and a hint of ginger, often enhanced with a splash of lemon juice for a zesty kick. Originating from Mediterranean cuisine, this versatile sauce brings a delightful twist to pasta, grilled meats, or roasted vegetables. Packed with vitamins A and C, it supports eye health and boosts your immune system, making it a nutritious addition to any meal. Low in calories and free from artificial preservatives, Carrot Sauce is not only delicious but also a guilt-free choice for health-conscious eaters. Enjoy the natural sweetness and enjoy it like never before!

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 132.4895
Total Fat 0.7098g 0%
Saturated Fat 0.2366g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 520.4945mg 0%
Total Carbohydrate 31.4663g 0%
Dietary Fiber 6.6245g 0%
Total Sugars 14.6685g
Protein 2.8391g 0%
Vitamin D 0IU 0%
Calcium 80.4401mg 0%
Iron 1.4195mg 0%
Potassium 555.9827mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.4%
Protein: 7.9%
Carbs: 87.6%