Carrot quinoa rice cakes
Item Rating: 78/100
One cup of Carrot quinoa rice cakes is around 238 grams and contains approximately 905 calories, 19 grams of protein, 9.5 grams of fat, and 179 grams of carbohydrates.
Carrot Quinoa Rice Cakes are a delicious and nutritious snack that combines the earthy sweetness of fresh carrots with the wholesome goodness of quinoa. Originating from fusion cuisine, these rice cakes blend traditional flavors with a modern twist. Packed with protein, fiber, and essential vitamins, they make for a perfect on-the-go option. Gluten-free and low in calories, they provide a satisfying crunch without the guilt. Enjoy them plain or topped with your favorite spreads for a healthy, tasty treat any time of day!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 904.7619 |
| Total Fat 9.5238g | 0% |
| Saturated Fat 1.1905g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 714.2857mg | 0% |
| Total Carbohydrate 178.5714g | 0% |
| Dietary Fiber 11.9048g | 0% |
| Total Sugars 4.7619g | |
| Protein 19.0476g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.619mg | 0% |
| Iron 3.5714mg | 0% |
| Potassium 476.1905mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 9.8%
Protein: 8.7%
Carbs: 81.5%