One cup of Carrot pickle is around 237.4 grams and contains approximately 1.5 calories, 1.1 grams of protein, 0.6 grams of fat, and 36.0 grams of carbohydrates.
Carrot Pickle is a vibrant and tangy condiment made from crisp, grated carrots, infused with a blend of aromatic spices like mustard seeds, turmeric, and chili powder. Originating from Indian cuisine, this delightful pickle adds a burst of flavor to any meal. Not only is it a low-calorie addition to your plate, but it’s also packed with vitamins and antioxidants, thanks to its fresh carrot base. With its perfect balance of spice and sweetness, Carrot Pickle is a nutritious way to elevate your everyday dishes and tantalize your taste buds!
Log this food in SnapCalorie
Nutrition Information
Calories |
1.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.6 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 363.5 mg | 15% | |
| Total Carbohydrates | 36.0 g | 13% | |
| Dietary Fiber | 5.1 g | 18% | |
| Sugars | 28.7 g | ||
| protein | 1.1 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.1 mg | 4% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 350.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
