Carrot in the oven
One cup of Carrot in the oven is around 238 grams and contains approximately 98 calories, 2.1 grams of protein, 0.5 grams of fat, and 23 grams of carbohydrates.
Carrot In The Oven is a mouthwatering dish that combines tender roasted carrots with a delightful blend of spices, featuring hints of garlic and rosemary, perfect for elevating any meal. This dish draws inspiration from traditional Mediterranean cuisine, where fresh, wholesome ingredients take center stage. Packed with vitamins A and C, these carrots are not only a colorful addition to your plate but also a boost for your immune system. With minimal oil and natural sweetness, Carrot In The Oven is a healthy choice that's bursting with flavor, making it a deliciously guilt-free side that everyone will love!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 97.619 |
| Total Fat 0.4762g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 164.2857mg | 0% |
| Total Carbohydrate 22.8571g | 0% |
| Dietary Fiber 6.6667g | 0% |
| Total Sugars 11.1905g | |
| Protein 2.1429g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 78.5714mg | 0% |
| Iron 0.7143mg | 0% |
| Potassium 761.9048mg | 0% |
Source of Calories