One cup of Carrot cream is around 240 grams and contains approximately 240 calories, 7.2 grams of protein, 117.6 grams of fat, and 56.4 grams of carbohydrates.
Carrot Cream is a delightful blend of creamy goodness and vibrant flavors, crafted from fresh carrots, rich cream, and a hint of spices. Originating from the heart of comforting cuisine, this velvety soup brings the warmth of traditional recipes with a modern twist. Packed with beta-carotene, vitamins, and antioxidants, Carrot Cream not only pampers your palate but also supports your immune system and promotes healthy skin. Indulge in this nourishing treat that transforms wholesome ingredients into a luxurious experience. Perfect as a starter or a cozy meal, Carrot Cream is your flavorful ticket to health and satisfaction.
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Nutrition Information
Calories |
240 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 117.6 g | 150% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 56.4 g | 20% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 7.2 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
