Nutrition Facts for Carrot chunks
Image of Carrot chunks

Carrot chunks

Item Rating: 84/100

One cup of Carrot chunks is around 200 grams and contains approximately 82 calories, 1.8 grams of protein, 0.4 grams of fat, and 19 grams of carbohydrates.

Carrot Chunks are delicious, colorful bites made from fresh, crunchy carrots, a staple of healthy eating. Originating from kitchen tables around the world, these vibrant morsels are perfect for snacking, salads, or cooking. Rich in vitamins A and K, Carrot Chunks are low in calories and packed with antioxidants, making them a fantastic choice for anyone looking to boost their health. Plus, they're naturally sweet, offering a guilt-free treat perfect for all ages. Enjoy Carrot Chunks as a wholesome addition to your meals or a satisfying snack that nourishes the body and delights the taste buds!

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Nutrition Facts

Serving size (200g)
Amount per serving % Daily Value*
Calories 82
Total Fat 0.4g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 138mg 0%
Total Carbohydrate 19.2g 0%
Dietary Fiber 5.6g 0%
Total Sugars 9.4g
Protein 1.8g 0%
Vitamin D 0IU 0%
Calcium 66mg 0%
Iron 0.6mg 0%
Potassium 640mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.1%
Protein: 8.2%
Carbs: 87.7%