Nutrition Facts for Carrot and flax seed muffin
Image of Carrot and flax seed muffin

Carrot and flax seed muffin

Item Rating: 64/100

One cup of Carrot and flax seed muffin is around 240 grams and contains approximately 721 calories, 12 grams of protein, 36 grams of fat, and 96 grams of carbohydrates.

Carrot And Flax Seed Muffin is a deliciously wholesome treat that combines the natural sweetness of fresh carrots with the nutty flavor of flax seeds. This muffin, rooted in traditional baking, infuses elements of health-conscious cuisine with every bite. Packed with fiber and omega-3 fatty acids, flax seeds boost heart health, while carrots provide essential vitamins and antioxidants. Made with whole grain flour, it's a guilt-free option for breakfast or a snack. Indulge in a nutritious delight that’s not only tasty but also supports your wellness journey!

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 721.1538
Total Fat 36.0577g 0%
Saturated Fat 4.8077g 0%
Polyunsaturated Fat g
Cholesterol 72.1154mg 0%
Sodium 721.1538mg 0%
Total Carbohydrate 96.1538g 0%
Dietary Fiber 12.0192g 0%
Total Sugars 48.0769g
Protein 12.0192g 0%
Vitamin D 0IU 0%
Calcium 120.1923mg 0%
Iron 3.6058mg 0%
Potassium 480.7692mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 6.3%
Carbs: 50.8%